A La Carte Menu
When we have live music every Thursday, Friday, Saturday and Sunday evenings all bookings of less than 6 must order a minimum of 2 courses per person (including a main course) from the a la carte menu or Set Menu.
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Hot & Cold Mezze Plate£17.45(Cacik, Hummus, Kisir {contains nuts}, Borek, Sucuk, Pitta)Cold Mezze Plate (v)£9.45(Cacik, Hummus, Kisir, Pitta)Cheese Borek (v)£6.45(cheese filled puff pastries with yoghurt and tahini dip)Falafel (v)£6.75(chickpea rissoles seasoned with cumin served on hummus with avocado purée, tabbouleh salad and tahini yoghurt coulis)Sucuk & Halloumi£6.95(Turkish style spicy beef sausage and Halloumi Cheese slices in in tomato & pesto sauce with avocado salad)Deep Fried Calamari£8.95with pea purée and lemon aioliPan Seared Scallops£9.95with Turkish style artichoke salad and celeriac puréeMediterranean Prawns£9.85with asparagus and garlic & lemon butter sauceVeal Skewers£8.95with ratatouille, red pepper purée and truffle sauce
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Pan Fried Halibut£26.95carrot purée, pear potato and roasted red pepper wrapped asparagus with chive cream sauceBaked Hake Fillet£21.95Sautéed green peas, beetroot, carrot, asparagus and herb salad with sweet red pepper saucePan-Roasted Salmon£19.45cauliflower purée, Brussels sprouts, new potatoes and herb salad with lemon & cream sauce
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Mixed Gril£49.50 (for two people)minute steak, lamb chops, chicken shish and kofte served with saladRack of Lamb£25.95with dauphinoise potatoes, shakshouka, garlic confit and thyme jusSirloin Steak (9oz)£24.95with chipsRoast Turkey£17.95served with Brussels sprouts, baby carrots and courgettes, mashed potato, chipolata and gravyAkcabat Kofte£19.45traditional Turkish dish of minced beef & lamb, grilled pepper, onion salad and tomato with pilaf and chilli sauceMediterranean Chicken Skewers£18.45grilled boneless free range marinated chicken leg, potato gratin and garden herb saladKarniyarik (Split Belly)£16.95aubergine stuffed with minced beef & lamb, parsley and onion served with pilaf
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Seafood Linguine£16.45with prawns, mussels, calamari and tomato & basil sauceTortellini (v)£14.95filled with ricotta & spinach with truffle oil and creamy basil sauceImam Bayildi (v)£14.95aubergine stuffed with caramelised onions, tomatoes and herbs served with a garden salad and pilafGreek Vegetarian Moussaka (v)£13.95grilled courgettes, aubergine, onions and potatoes with béchamel tomato sauceVegan Chickpea Casserole (v)£14.95with onions, baby carrots, courgettes and French beans served with roast potatoes
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Mediterranean Turkish Salad (v)£5.95with tomatoes, cucumbers, onions, olives, traditional Turkish white cheese with lemon dressingGarden Salad (v)£5.45mixed leaves, tomato, cucumber with balsamic dressing
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Mixed Seasonal Vegetables£3.65Mashed Potatoes£3.35Chips£3.60Sautéed Spinach & Onion£3.75Roast Potatoes£3.60Rice£3.00Pitta£2.50Olives£1.95Butter£0.95
Please always inform your server of any allergies as not all ingredients can be listed on the menu.(v) Vegetarian dishes.
A discretionary 12.5% service charge will be added to your bill
Gift Cards
A discretionary 12.5% service charge will be added to your bill
