A La Carte Menu

Please always inform your server of any allergies as not all ingredients can be listed on the menu.(v) Vegetarian dishes. A discretionary 6.5% service charge will be added to your bill.
A slightly reduced a la carte menu will be served from 24th November - 23rd December. Please contact us if you require further information.
  • Starters
    Hot & Cold Mezze Plate
    £25.45
    (Cacik, Hummus, Muhammara, Borek, Sucuk, Pitta), Any cold item £9.50, any hot £10.50
    Spiced Lamb with Hummus
    £13.55
    Sautéed pine nuts, onions and garlic
    Biber Borani (v)
    £11.35
    Padron and Romano peppers with yogurt tahini served with pitta
    Falafel (v)
    £11.35
    chickpea rissoles seasoned with cumin served on hummus with avocado purée and tabbouleh salad
    Vegan Stuffed Avocado (v)
    £11.35
    Romano peppers, green olives, cucumber, sweet corn with tomato basil salsa
    Pan Fried Scallops
    £15.95
    with sauteed samphire and red pepper
    Mediterranean Prawns
    £15.45
    with asparagus and lemon butter sauce
  • Fish
    Pan Fried Halibut
    £35.50
    sautéed red pepper, asparagus pear potato and carrot purée with creamy champagne sauce
    Baked Hake Fillet
    £29.50
    Sautéed green peas, asparagus and herb salad with sweet red pepper sauce
  • Meat & Poultry
    Mixed Gril
    £69.00 (for two people)
    minute steak, lamb chops, chicken shish and kofte served with mix vegetables & chips
    Rack of Lamb
    £37.50
    with potato gratin, shakshouka, garlic confit and thyme jus
    Sirloin Steak (9oz)
    £34.50
    with chips
    Fillet Steak (8oz)
    £40.00
    potato gratin, sautéed spinach, red pepper purée with madeira sauce
    Akcaabat Kofte
    £26.95
    traditional Turkish dish of minced beef & lamb, grilled pepper, onion salad and tomato with pilaf and chilli sauce
    Chargrilled Chicken Skewers
    £25.95
    free range marinated chicken thigh, bulgur pilaf, onion salad and Turkish bread
    Bodrum Cokertme Kebabi
    £27.45
    julienne beef fillets, straw potatoes with tomato sauce and garlic yogurt
    Turkish Musakka
    £24.45
    baked aubergines, potatoes and ground lamb & beef with tomato sauce served pilaf
  • Vegetarian and Pasta
    Seafood Linguine
    £26.95
    with prawns, mussels, calamari and tomato & basil sauce
    Tortellini (v)
    £23.95
    filled with ricotta & spinach with truffle oil and creamy basil sauce
    Sultan's Dolma (v)
    ££24.45
    courgette, aubergine and bell pepper stuffed with rice, herbs and raisins with tomato sauce and yoghurt
    Chickpea Casserole (v)
    £23.45
    with onions, baby carrots, courgettes and French beans served with roast potatoes
  • Salads
    Mediterranean Turkish Salad (v)
    £7.95
    mixed leaves, tomatoes, cucumbers, spring onion and pomegranate with balsamic dressing
  • Side Orders
    Mixed Seasonal Vegetables
    £6.00
    Mashed Potatoes
    £5.50
    Chips
    £5.00
    Sautéed Spinach & Onion
    £6.50
    Roast Potatoes
    £5.00
    Rice
    £5.00
    Pitta
    £4.00
    Olives
    £3.50
    Peppercorn or Hollandaise Sauce
    £3.50
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